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| Product Name: |
2.2kg tomato sauce
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| Supply Ability: |
13000 tons a year |
| Related proudcts |
seasoning, canned food, tomato sauce/paste, |
| Specifications |
2.2kg |
| Price Term: |
FOB CIF CFR |
| Port of loading: |
Tianjin Qingdao |
| Minimum Order |
1Fcl |
| Unit Price: |
detailed |
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Quick ***ails
Product Type:Sauce
Primary Ingredient: Tomato
Form: Pasty
Color: Bright Red
Processing Type: Cold Break
Shelf Life: 24 month
Weight (kg): 2.2kg
Additive: No additive
Salt: No
A/B:2.2min
Purity (%): 100%
Origin:Xinjiang,China
Packaging & Delivery
Packaging ***ails: tinplate can
Spec. N.W.(kg) G.W.(kg) CTNS/20’FCL
850gX12tins/ctn 10.2 12.00 1850
2.2kgX6tins/ctn 13.2 15.00 1500
3kgX6tins/ctn 18.0 20.00 1050
4.5kgX6tins/ctn 27.0 30.00 750
Delivery ***ail: 15 days after getting the deposit and confirming all designs
Specifications
We can supply easy open and normal canned tomato paste 70g, 140g, 198g, 210g, 400g, 800g, 850g, 2200g, 3000g and 4500g,which brix are 18-20%, 22-24% and 28-30%.
At the same time we can also offer you the 28-30%,36-38% tomato paste in drum.
Commodity
2013 Crop Tomato paste
Type
Cold break
Packing(ctn)
2.2kgX6tins/ctn
Brix
28-30%
Quantity per 20’fcl
1500 cartons/20ft container
Bostwick
6-10cm/30sec
Howard mold count
50% max positive field
Ph
4.2+/-0.2
Lycopene
50 mg/100g min
Microorganism
In comply with commercial sterilization.
Food additive
No additive
Remnants of Prohibited
agricultural chemicals
No
Storage
Store in a clean, dry, well-ventilated area;prevent direct sunshine to the products.
Shelf life
24 month from date of manufacture under
appropriate storage conditions.
Processing chart
Raw material inspection,Raw material storage,Washing
inside and outside packing,Dilute,Pipeline
pasteurization,Filling,Sealing,Cooling,Heat-retaining,Proving,Labeler and box up,Storage,
Inspection and Delivering.
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| Company: |
QINGDAO REID WORLD IMPORT AND EXPORT CO., LTD
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| Contact: |
Ms. angel fu |
| Address: |
1009 NO.11 tongshan road ，shibei district ，qingdao |
| Postcode: |
266000 |
| Tel: |
86-532-89074718 |
| Fax: |
86-532-89074718 |
| E-mail: |
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